TCO warm air heater for fruit and vegetable drying chambers
- Year: 2016
- Series: TCO
- Total Power: 1.000 kW
- Special warm air heater for drying process of fruits and vegetables.
- Air supply with a temperature between 60°C and 100°C.
- Partial external fresh air intake (40%) with partial recirculated air intake (60%).
- Adjustable air intake up to 50% of nominal flow rate.
- Horizontal double intake air heating unit TCO 1000.
- Modulating centrifugal fan (80000 m3/h) inverter for maximum air flow modulation.
- Utilization of air dampers to realize an indoor-outdoor air mixture at intake channel.
- Condensing heat exchanger made with stainless steel.
- Security thermostats for air delivery temperature control.