TCO warm air heater for fruit and vegetable drying chambers

  • Year: 2016
  • Series: TCO
  • Total Power: 1.000 kW
  • Special warm air heater for drying process of fruits and vegetables.
  • Air supply with a temperature between 60°C and 100°C.
  • Partial external fresh air intake (40%) with partial recirculated air intake (60%).
  • Adjustable air intake up to 50% of nominal flow rate.
Plant solution
  • Horizontal double intake air heating unit TCO 1000.
  • Modulating centrifugal fan (80000 m3/h) inverter for maximum air flow modulation.
  • Utilization of air dampers to realize an indoor-outdoor air mixture at intake channel.
  • Condensing heat exchanger made with stainless steel.
  • Security thermostats for air delivery temperature control.
  • Clean hot air production at desired temperature with temperature control by thermostats.
  • Possibility of air mixture management with dampers.
  • Variable delivery air flow rate thanks to fan unit equipped with inverter.
  • Highly efficient heat exchanger with an efficiency above 90%.